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More and more people want simpler foods with familiar ingredients, whose ingredients are precisely known. In addition, where their food comes from, what processes it goes through and even how it is grown...
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One of the claims of proponents of genetically modified crops is that the introduction of GM seeds increases the choice of farmers to choose the seeds to grow. Environmental Sciences...
According to many suppliers, poultry is the main driver of the non-GMO feed market. The non-GMO and organic poultry industry is driving feed demand for pork, beef and dairy products.
A growing number of farmers are reporting health problems with livestock fed genetically modified feeds and say that animal health improves when feed is switched to non-GMO feeds.
A recent report says consumers in major international markets are against the promotion of GM wheat, particularly in the EU region. This view is based on herbicide...
A recent survey by a New York-based market research firm found that 93% of health and natural product consumers purchase non-GMO food products and...
Consumers have the right to know what is in the products they consume, and they raise their voices more and more every day to demand this from the manufacturer. According to a report, GMOs...
Research on public perception of GM foods found that 52 percent of respondents were less likely to consume a product when they learned it was genetically modified.
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